Who is the Chattanooga Elf and how did you end up in Chattanooga? I became an official Elf in December of 2017. I asked Papa Elf to assign me to Chattanooga because of the people, the southern hospitality, and the sweet tea. I’m here, trying to make people smile by spreading Christmas cheer…
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We asked Chattanooga chefs about their favorite memories of holiday meals and how those memories shape their restaurants’ holiday menus today. Michael Price, Whitebird at The Edwin Hotel whitebirdchattanooga.com | Growing up, for Thanksgiving, my favorite thing was turkey and dressing, which was…
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