Fuel Your Adventure

How many meals did you cook over the past year and half at home? It's time to enjoy the talent and even, yes, magic of letting the pros do the cooking. Chattanooga is home to some of the most innovative and talented chefs in the South. Here, you'll find the sweet, sweet flavors of southern cooking sometimes made healthier, sometimes not. Or you may find many of our chefs working to elevate America's favorite foods like tacos, pizza, burgers and fried chicken. And as you continue to explore the diverse food and crafted beverage scene in Chattanooga, you'll find chefs innovating with new flavors and foods that surprise and delight.

Features:

Chattanooga Whiskey Presses On

Chefs Dish on Chattanooga

Feast Your Eyes: IG-Worthy Dishes

Homegrown Breweries

Mission: Healthy Options

They'll Love This: Take Home Chattanooga-Made Products

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Spring & Summer Edition

New in 2021, The Chattanooga Current is a magazine that tells the authentic stories of our tourism partners such as restaurants, accommodations, attractions and more. Click below to get your copy today!

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